To view all of my photos from my European adventures, please visit my Picasa albums: https://picasaweb.google.com/europeanbanana2011


For more information about Marcella Ansaldo and GiglioCooking school in Florence, visit www.gigliocooking.com


Showing posts with label shoes. Show all posts
Showing posts with label shoes. Show all posts

Thursday, May 5, 2011

Feed the birds, toppins a pomodoro

Today:

Fish!
  • Today I scaled, gutted, filleted and ate a fish! FUN!...and SO FRESH...Marcella went to the market this morning and bought salmon, swordfish and sea bream. Wow, fresh fish is incredible.
  • We did three different fish in three different ways--one raw, one steamed and one seared..all delicious!
  • The best thing today was the celery souffle...like nothing I'd ever had before!
    -For starters, I've never made a souffle, let alone a savory one
    -It was incredible. It was so light, airy and fluffy...yet it had the taste of celery
  • We spent some time talking about taste, flavor and perception which I really enjoyed
  • Dishes:
Marinated Salmon and Celery Souffle

Pesce Spada agli Agrumi (Swordfish Rolls with Citrus Sauce)

Orata ai Carciofi (Sea Bream with Artichokes)

Museo Salvatore Ferragamo
  • The best part was the technology, there wasn't really much about shoes--just a lot of name dropping of people I don't know...I guess I'm not that big into fashion
    -"Concerto with four hands--piano and shoemaker," comparing the art of craftsmanship to playing the piano. Video showing a stage with a pianist playing a concerto and a shoemaker making a shoe.
    -lots of touch screen displays where you could rotate, drag and zoom photos, info cards, etc. (dad, you would've loved this)
Museo Nazionale Alinari della Fotografia
  • Could've sworn online it said it was open 9-1 and then 4-9 so I came home after class to read/nap before starting into the city center and doing the tourist thing. Went to the shoe museum first, followed by a gelato on the Ponte Santa Trinita, then ventured to the photography museum at 5:30, only to find out they close at 6:30...awesome. So I'll go back this weekend (they have discount student tickets on Saturday and Sunday anyways, so I guess that's okay)
Wandering
  • Spent the rest of the afternoon/evening window shopping and finding new piazzas and buildings I hadn't seen yet.
Peeing lego dog

Photos of the Day:
I saw this woman and immediately thought of (my least favorite scene in) Mary Poppins ("feed the birds..."). Naturally, I crouched down to take a photo which spurred screams from her and the surrounding people. Right as I took this photo, the old bird lady was winding up, and seconds later a tomato (pomodoro) was flying towards me. Needless to say, I stood up quickly and got out of there. Hilarious.

Feed the birds, toppins a pomodoro

Thankfully my time here as so far been filled with both wine and sunshine :)

My philosophy on life

Lesson of the day:
Double check museum times? Be confused by the fact that a museum would be open from 4-9pm...

The Count
Glasses of wine drinken: 13
Gelatos eaten: 3
-->Flavors tried:11
Pomodori thrown at me: 1
Pasta dishes eaten: 10
Photos taken: 688

Tomorow:
veal, chicken and lamb :)
Medici chapel?
Museo Galileo?
keeping my options open...